Multi-cooker-bread maker Polaris PBMM 1601D


6-10 places

Practice shows that readers rarely reach 6-10 places in the ranking, so there is little point in describing models in these places. We will only indicate the price and names of the best multicookers with a bread machine function, which occupy 6-10 places.

6REDMOND RMC-M1107300 rubles
7REDMOND RMC-M1506-8 thousand rubles
8REDMOND RMC-M2507-9 thousand rubles
9BRAND 5023.5-5.5 thousand rubles
10Panasonic SR-TMJ18113,000 rubles

That's all. Please remember that ratings based on customer reviews cannot be considered objective.

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Which multicooker with bread maker function should I buy?

To buy a multicooker-bread maker and not regret the money spent, you need to pay attention to the following characteristics of the device:

  • Bowl volume . This criterion should be selected based on how many people the dish will be prepared for. For 1-2 people, a 1.5-2 liter bowl will be enough, but for a large family it is better to look towards 5-6 liter multicookers.
  • Device power . In this case, it is necessary to find the optimal power required for fast cooking. Typically, a device with a power of 800 to 1500 W is sufficient for these purposes.
  • Equipment . Not all models are equipped with everything necessary for comfortable cooking. Some, apart from a removable bowl and instructions, are not equipped with anything. Therefore, if you do not want to experience difficulties in the cooking process, you should make a choice in favor of models that have richer equipment. This review of the best multicookers with a bread maker will allow you to make the right choice and choose the optimal solution in terms of quality, price and functionality.

Advantages of multi-cooker bread makers

The main criteria for choosing a kitchen assistant for many buyers are price, functionality and dimensions of the device. A multicooker with a bread maker function is the most optimal option that satisfies each of these parameters. It combines two household appliances, which means it combines all their positive aspects.

Among the advantages of this product we can also highlight the following:

  • There are few things that compare to the smell of freshly baked goods, especially when that smell wakes you up in the morning. The delayed start function allows you to load the ingredients for making bread in the evening, and in the morning enjoy delicious and aromatic bread for breakfast.
  • Fully automated process of preparing flour products, from kneading the dough to baking a crispy crust. The same goes for the main courses. You just need to add the necessary ingredients, select a program, and then the equipment will do everything for you.
  • The number of automatic programs for baking bread (up to 10) plus the number of main programs (up to 36) makes the multicooker-bread maker a mini-factory for the production of tasty and healthy food.
  • You don't have to worry about your kitchen being cluttered with appliances. A multicooker with a bread baking function can replace a yogurt maker, a steamer, a pressure cooker and a bread maker. Thus, it will fit compactly in a room of any size.
  • The benefits of buying one multi-cooker-bread maker instead of two separate appliances are obvious. You will save significant money and time.

How to cook in a slow cooker?

If you recently bought a multicooker or haven’t figured out how to use it, or are simply planning to buy this kitchen assistant, let’s figure out what’s good about a multicooker and how to cook in it.

Where to begin?

Ideally, before using the multicooker for the first time, you should read its instructions. This way you will understand what functions your multicooker has (and I’m not just talking about programs), what each of them is for, and how to use this device correctly.

Some multicookers have a short user manual right in the recipe book, which is very convenient. And there you can also find detailed step-by-step instructions for using a multicooker using the example of each specific program - in this case, there is no need to keep both a recipe book and instructions on hand.

It is better to install the multicooker in such a way that there is at least 20 cm of free space around it.

And it is better not to install the multicooker under wall cabinets, otherwise steam from the valve may damage the kitchen furniture.

Before using it for the first time, be sure to remove all stickers and films from the multicooker, wash the inner bowl and boil water in it. After this, drain the water, wipe the inner lid, and you can start cooking.

Will she do everything herself?

The multicooker has become so popular precisely because you can put the necessary products in it, select the desired program, and it will cook breakfast, lunch or dinner itself.

There is no need to constantly stir and control - you can go about your business.

But if you wish, you can always open the lid and intervene in the cooking process - add some ingredient, mix the ingredients, or just taste the dish.


For example, if you decide to cook soup, you can put meat and vegetables in the multicooker bowl, pour in water and, having set the desired program and cooking time, completely entrust the cooking to the multicooker.

Or you can first cook the broth in a slow cooker, then add some vegetables to it, then others (different vegetables may have different cooking times), then spices, etc. At the same time, you will still free up your time, since you will not have to constantly stand over the pan, making sure that your soup does not boil over.

When monitoring the process of cooking in a multicooker, be very careful - first open the lid, and then carefully look into the bowl if necessary.

If your multicooker bowl does not have handles, use oven mitts to remove it.

What dishes to prepare?

The multicooker got its name not by chance - “multi” means that the device is multifunctional, i.e. prepares a wide variety of dishes. Indeed, a multicooker can easily cook porridge, soup, broth, boil rice, buckwheat or other cereals, dumplings, vegetables, make stew, roast or any other stew, omelet, casserole, bake a pie or cupcake, prepare yogurt, healthy steamed dishes, pizza, jellied meat, compote, fry meat, fish, cutlets... in general, all its possibilities cannot be listed!

Therefore, I recommend that all housewives have a multicooker at home. Yes, you may not cook every dish in it, but cooking porridge or making a fluffy omelette in the morning, rice and buckwheat as a side dish, or, for example, stewing meat, is certainly best with the help of this gadget.

Which program should I choose?

The names of the multicooker programs speak for themselves. Each model has its own number of programs, and there is no point in considering absolutely all variations in this article.

The main thing is to remember that the program is named either by the type of dish (“porridge”, “soup”, “baked goods”, “jellied meat”, “drinks”, etc.) or by the method of preparation (“fry”, “bake” , “stew”, “cook”, “steam”, etc.).

If your multicooker has a “reheat” program, use it to reheat a previously prepared dish.

Each multicooker program has its own time and temperature settings, and it is extremely important that these programs are well adjusted. A multicooker with temperature and time settings that are optimal for a specific type of dish or a specific cooking method is the guarantee that your porridge, roast or soup will not burn or boil over and will turn out the way you like it.

How can I find out the time and temperature settings for each program?

This information can be read in the instructions. And some models also have this information in the recipe book, which is certainly very convenient. In addition, the recipe book may also contain a brief description of each program - what dishes it allows you to cook (if you are just thinking about purchasing a multicooker, pay attention to models with such books).

Do you want to set the cooking time and temperature yourself? Use the “multi-cook” program - almost all multi-cookers of the latest generation have it.

If you usually cook dishes in several stages, for example, fry pieces of meat before stewing, then you should choose a multicooker with the function of setting up programs in stages. In this case, you do not have to first turn on the “fry” program and then “simmer” - you immediately set up the stages with the required temperature and time (for example, 15 minutes at 160°C and 2 hours at 90°C), and the multicooker will switch to at the right stage, which is very convenient.

Some multicookers have a function that allows you to remember your favorite settings in addition to the programmed ones. For example, if you liked meat cooked in a slow cooker at a temperature of 120°C for 2 hours, you simply press the desired button, and the device will remember this program.

What if you need to prepare it in advance?

A multicooker is also convenient because it allows you to prepare dishes at a specific time - in this case, use the delay start timer. You just need to put all the ingredients in the multicooker bowl, select the desired program, set the time and temperature (if required and the program allows), set the delay start time, and the multicooker will cook everything again by itself.

Have you prepared a dish in advance, but your family is in no hurry to come to the table? Use the heating function (not to be confused with the “warm up” program! The heating button is usually located separately, outside the display with programs) - after the end of the program, the multicooker will keep the dish hot for as long as you need.

In modern models, the “heating” function can be turned off before cooking begins - in this case, after the end of the program, the multicooker will simply go into standby mode.

How to wash and care?

When dealing with a multicooker, look in the instructions or recipe book to see if the bowl can be washed in the dishwasher - this will make it easier to use.

After using the multicooker, always wipe the inner lid with a damp cloth. If the inner lid is removable or the entire lid is removed completely, even better. In this case, simply wash it under the tap.

Make sure that no ingredients fall/spill into the space between the multicooker bowl and its body - they can get on the heating element and cause an unpleasant odor.

Wipe the multicooker body with a damp cloth after each use.

Handle the multicooker bowl with care - for example, if it falls or gets hit hard, it may be damaged (the likelihood of damage is less if you have a high-quality multicooker from a well-known brand).

Avoid using metal spoons or spatulas to stir food as they may damage the finish of the bowl. Of course, the coating of the bowl can also be different - for example, models with an ultra-durable nanoceramic coating have a much lower risk of deep scratches and damage than models with a conventional coating.

Where can I get recipes?

Each multicooker comes with a recipe book, which allows you to understand what dishes can be prepared and how. Recipe books for multicookers from different manufacturers certainly differ - in some the cooking process is described in detail, in others more briefly. The books of some models contain culinary tips, tricks and tips, which, among other things, will help diversify your usual dishes.

You can also find quite a few recipes on the Internet, but you can adapt your favorite family recipes for the slow cooker, as well as experiment.

Prepare healthy and tasty meals in a slow cooker, while freeing up time for yourself and your family!

Review of popular models of multi-cooker bread makers

Today, there are more than fifty models of multi-cooker bread makers on the market. Among the leading manufacturers are such well-known companies as Redmond, Philips, BRAND, Polaris and Binatone. Many of them specialize exclusively in small household appliances and have gained recognition and authority among customers due to their quality, large selection of products and reasonable prices.

Let's look at the most popular models of multicookers with a baking function and their features.

Redmond RMC-M70 is one of the most multifunctional models. Has 42 cooking modes (16 automatic and 26 manually adjustable). Can do absolutely everything. Even if you were not comfortable with the kitchen before, the process of cooking with this model can turn you into a professional chef. The ceramic coating of the bowl, the product package, which includes everything you need from a steaming container to various measuring spoons, a 5-liter bowl - all this makes the Redmond RMC-M70 multicooker with bread machine function an ideal option for a large family where you need a lot and cook often.

Polaris PMC 0520AD is another model that deserves attention. It features high power (950 W) and has 19 different modes for cooking. The manufacturer provides a 1 year warranty. Simple and easy to use, ideal for small families.

The multicooker with bread machine function BRAND 6051 has 13 automatic modes. Features include a removable lid, which makes this household appliance easy to clean and wash, and very high power (up to 1000 W).

Binatone BM-2170 is one of the most popular models. 16 automatic programs and a 3.5 liter bowl make it the best option for small families. Reliable and easy to use, easy to clean and prepares excellent quality food.

The variety of types, number of functions and additional characteristics will allow you to choose a multicooker with a bread machine function for absolutely every taste.

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