TOP 15 best blenders for meat and hard vegetables -

Not every blender model can cope with high-quality grinding of solid products.
Therefore, manufacturers produce separate equipment for grinding meat and hard vegetables. These blenders are often multi-functional and due to their high power, they can also grind nuts, ice, coffee beans and hard fibrous foods. Choose a high-quality blender for chopping meat and vegetables; analysis of statistics on purchases of these kitchen devices for 2021 from various companies.

When selecting 15 models for the rating, Rostest test results, product functionality, as well as reviews from experts and customers were used.

Rating of the TOP 15 best blenders for meat and vegetables of 2021

How to choose a blender for meat and vegetables in terms of price/quality ratio?

When purchasing a blender for chopping meat and vegetables, special attention should be paid to seven technical characteristics of the device:

1. Device type . Depending on the method of use and design features, blenders are produced in two types:

• Stationary . Such models have high power, so they can handle even very hard products. The advantage of such equipment is that it requires minimal control during operation and allows you to grind a large volume of products. To work with a blender, simply load the products into the bowl and set the required grinding mode.
• Submersible (manual) . Using such a blender, you can grind food in small containers, which usually come with the device. Such equipment is compact and gives greater control over the grinding process than a stationary model. Also, hand blenders are often equipped with additional attachments that will help you prepare different types of dishes. However, such devices allow you to grind only a small amount of food.

1. Power . It affects the blender's performance and ability to grind certain foods. The higher the power of the blender, the more solid products the device can grind without the risk of overheating the motor. For stationary models, the power varies between 0.8–1.8 kW, for submersible models - 0.6–1.5 kW.
2. Number of operating speeds . A quality blender for home use should have at least five speeds. For more flexible adjustment of the grinding speed, up to 30 speeds can be provided. A separate “Turbo mode” function will be useful, which allows you to turn on the maximum grinding speed of the blender for a short time with one press of a button.
3. Bowl volume . It should be chosen based on the amount of products that will be crushed. If the blender is used rarely or for grinding small portions of food, then preference can be given to models with a tank volume of up to 1 liter. For frequent use and grinding food in large quantities, it is better to choose a blender with a 1.5–2 liter bowl. However, when choosing the volume of the bowl, it is important to consider that its useful volume will be 100–300 ml less. This discrepancy is due to the fact that the container cannot be filled to the top during use.
4. Material of the body and nozzles . Ideally, the body of a blender for meat and vegetables should be made of metal. But a blender with a shock-resistant plastic body would also be a good choice. Knives and cutting elements in attachments must be made of well-sharpened stainless steel. Glasses, bowls and containers for chopping food are usually made of plastic. It is important that it is very durable and does not crack while the blender is running. Also, in more expensive models, containers are made of thick glass or food-grade steel. These options are more reliable and will last longer.
5. Equipment . Standard blender sets for chopping meat and vegetables are equipped with a whisk, a chopper bowl and a tall measuring cup. In addition, the delivery set may include a nozzle for making purees and nozzles for cutting food into cubes, slices, etc.
6. Cord length . It is necessary that the length of the blender power cord be at least 1.2 m. Since with a shorter length it will not be very comfortable to use the device.

Requirements for choosing the best blender

In order to determine whether a device is suitable for meat processing, it is necessary to understand the features of its design and operating principle.
All models of equipment that are offered in stores are divided into the following groups:

• traditional (or stationary);
• submersible type;
• combined.

These units are used both for chopping meat and slicing vegetables, grinding herbs and processing other products. Therefore, you can use a blender instead of a meat grinder. The main thing is to pay attention to the technical characteristics and functionality, and the completeness of the device.

Give preference to more powerful meat blenders with a rating of 600-650 W: such models prepare high-quality minced meat as quickly as possible.

#1. Types of units and their features

Let's take a closer look at the key differences between different types of units for grinding meat products.

Stationary devices are a motor unit with a control panel, on top of which a container with knives for chopping is installed. To prevent splashing, the bowl is closed with a removable lid.

Additionally, the devices can be equipped with one or two tanks. This allows you to cook different dishes at the same time.

Before loading the original meat raw materials for grinding minced meat, the product should first be cut into pieces in order to quickly obtain a crushed and evenly mixed mass of the required consistency

Some models are equipped with built-in programs for chopping or chopping meat, as well as special attachments that can easily cope with crushing vegetables, fruits, nuts, fish and meat products.

Submersible devices are more compact and multifunctional. The package includes a handle with a drive, containers for whipping and chopping, and attachments. Depending on the model, the device is equipped with a chopper, a whisk, and some with knives and graters for grinding, chopping and slicing vegetables, fruits, ice, frozen products, fish and meat.

To prepare meals, place the food in a measuring cup or other container, lower the blender attachment into the bowl and perform the grinding process.

Most models include an additional container with meat knives, which is connected to the handle instead of the nozzle

Combined units perform several operations. In terms of functionality, these are small food processors. They are used to cut vegetables into slices and cubes, prepare ice cream and smoothies, knead dough, marinate foods under vacuum, cook soups, squeeze juices, etc.

Therefore, when choosing a blender for chopping meat, you should take care of its functionality in advance. To save work space in the kitchen area and the need to perform several functions, it is better to purchase units with “rich” equipment and additional functions.

#2. Complete set of devices for grinding

Traditional models are equipped with a small number of additional accessories. As a rule, to the standard set of a base and a chopper bowl, the manufacturer can add additional capacity, knives, travel bottles with lids and handles for ease of transportation.

Such models are preferred by athletes and lovers of eating healthy food outside the home. Because in several containers you can prepare several servings at once, and if necessary, close the lid and take it with you on the road.

When choosing stationary devices, pay attention to the quality of the knives: the speed of grinding of products and their service life depend on this. It is optimal if the blades are removable to make it easier to wash the container after use

Hand blenders are considered no less functional. For meat, fish, vegetables, nuts, and crushing ice, knives of various shapes and operating principles are offered. They come with a double blade, triangular in shape, and are produced for beating dough and grinding grains.

The completeness of the kit determines how many operations you can perform using the device. Therefore, choose a device with the necessary attachments and functions.

#3. Number of speed modes

Blenders, regardless of the type of design, operate either in one speed mode or in several. Stationary units often have few speeds - 1-5, and in more expensive ones you can find 10-15. Submersible – suitable for processing various products due to the variety of attachments and operating speeds.

It is better to buy devices for preparing minced meat with a large number of modes for more precise control of the degree of grinding of meat. Manufacturers are ready to offer mid- and premium-class models with 10, 15 and even 30 speeds.

To determine the ideal number of modes for yourself, you should know what dishes you plan to cook in the future.

If the unit is needed for cutting vegetables, preparing cutlets, beating eggs, cocktails, then it is better to choose a model with a wide range of speeds. This way you can start working smoothly, gradually increasing the number of rotations and controlling the grinding fraction

Additionally, the majority of devices are equipped with the ability to act on raw materials pulsed, turbo mode, or two options simultaneously.

It is advisable to use the “Impulse” button for chopping hard vegetables and fruits, fibrous meat. In this mode, the device impacts food with short, strong blows. Thanks to pauses in operation, the load on the motor is reduced.

For an accelerated work cycle, the “Turbo” mode is recommended, in which the knives operate at maximum speed. This mode is activated if you need not only to chop/mix, but also to beat. It is used to whip cream or improve the structure of minced meat at the final stage of work.

#4. Selecting a container for preparing minced meat

When choosing a device, it is important to determine the type of bowl in which the product is processed. To reduce the cost, many models are equipped with plastic containers. Tritan and polycarbonate are used as materials for their manufacture.

Plastic bowls are almost transparent, so you can monitor the recycling process. They are not very durable, although with careful handling they can last a long time. The advantage is lightness and low cost, which affects the final price of the blender.

In addition to being cheap, the products are easy to use and shock-resistant. However, if the container is filled with food that is too hot, there is a risk that hazardous substances will be released from the materials. Be sure to read the instructions to see what temperature range the bowls can withstand.

Plastic containers are less durable. With repeated use, cracks and scratches form on the surface and inside, which spoil the appearance and, as a result, the container can completely burst.

In the premium segment, impact-resistant glass is most often used, which is resistant to thermal stress and sudden temperature changes. Among the positive aspects of such products are the ability to prepare hot dishes, the safety of processing any type of product, and resistance to the mechanical impact of attachments.

However, glass bowls will cost slightly more than their plastic counterparts. They should be used with care, as a strong impact may cause the product to break.

The performance of the device directly depends on the size of the container. When purchasing a blender, you should consider the usable capacity of the bowl, not the total capacity. For chopping meat products, it is optimal to choose equipment with a container of 600-800 ml in order to process about 0.5 kg or more at once.

#5. More Blender Information

What other parameters are important when selecting a device for preparing minced meat? For example, the noise level affects the comfort of using the device.

The Professional 800 model of the American brand Blendtec can boast of comfortable for others and quiet operation. A special type of design, consisting of 2 tanks, completely absorbs sound during operation

The type of gear shift is also an important characteristic. For more accurate selection of operating modes, it is recommended to give preference to models with continuously variable speed settings.

The quality of assembly of the structure depends on the materials used in the production of equipment. Manufacturers of high-quality products most often provide a long warranty period for equipment maintenance - from 3 to 10 years. Cheaper devices come with a short-term warranty of 6-12 months.

TOP 3 best inexpensive blenders for meat and vegetables

Polaris PHB 1065

Polaris PHB 1065 is a kitchen device that functions as a chopper, mixer and blender .
Two speed modes (“Standard” and “Turbo”) allow you to adjust the degree of grinding of products and the operating speed of the device. A feature of the blender is quieter operation even at the highest power.

SilentPRO technology made it possible to achieve lower noise levels . The design of the device also includes PROtect technology to protect the engine from overheating and overload.

The dome-shaped blender attachment is made of stainless steel . Its shape allows you to uniformly chop food on the bottom and near the walls of the dish.

The stainless steel whisk will allow you to beat products efficiently until fluffy. For convenient whipping, the set includes a glass with a stable base.

Specifications:

• device type - submersible;
• power - 1 kW;
• volume of containers for grinding - 0.6 l (measuring cup), 0.5 l (chopper);
• cord length - 1.75 m.

pros

multifunction device;

long power cord;

high build quality.

Minuses

overheats in Turbo mode.

VITEK VT-8530

The budget blender set VITEK VT-8530 includes an immersion blender, a chopper, a whisk and a measuring cup .
With the help of these tools, the user can perform operations of chopping, mixing and whipping various types of products.

The power of the device is enough for preparing vegetable and fruit purees, cocktails, and chopping meat for minced meat..

Two operating modes will help you set the required power depending on the hardness of the product being processed.

Mechanical switches will help you regulate the grinding speed.

The body of the device and the grinding containers are made of durable plastic, the blades of the knives and the submersible part of the blender are made of stainless steel.

Specifications:

• device type - submersible;
• power - 1 kW;
• volume of containers for grinding - 0.8 l (measuring cup), 0.5 l (chopper);
• cord length - 1.1 m.

pros

high power of operation;

sharp knives;

quality build materials.

Minuses

short power cord.

ECON ECO-443HB

ECON ECO-443HB is a modern kitchen appliance that combines the functions of a blender, mixer, and chopper .
To perform all these functions, the manufacturer has provided various attachments: a whisk, an immersion blender, a chopper, and a puree attachment. The knives, whisk and immersion part of the blender are made of high quality steel . The chopper bowl and graduated measuring cup are made of durable plastic.

Two speed modes allow you to use a standard speed of rotation of the nozzles when chopping products in the main mode and an increased speed in the “Impulse” mode.

To adjust speeds, there are two soft rubberized buttons on the handle of the device.

Specifications:

• device type - submersible;
• power - 1 kW;
• volume of containers for grinding - 0.5 l (measuring cup), 0.5 l (chopper);
• cord length - 1.2 m.

pros

good quality of product grinding;

metal immersion part;

There is a whisk included.

Minuses

unreliable attachment system for attachments.

Rating of quality meat blenders for 2021

The rating includes the best models, according to buyers. The basis was taken from the review, description, and consumer reviews.

Stationary models

The rating includes the best-selling models of stationary blenders.

Wollmer L360

Available in 2 colors: gray and black. Has electronic control, smooth speed control, 9 operating modes. There is a self-cleaning, ice crushing and pulse mode. Additionally 6 auto modes. Average price: 15900 rub.

Wollmer L360

Advantages:

• multifunctional;
• power 40000 rpm;
• easy cleaning after use;
• large capacity.

Flaws:

• high noise level.

Silanga BL550

Suitable for preparing small amounts of meat puree. No cutting attachments. Speed: 24000 rpm. It is possible to connect a shaker, which allows you to make cocktails. Price: 5990 rub.

Silanga BL550

Advantages:

• light weight;
• can be used as a shaker.

Flaws:

• small volume of resulting puree;
• There are no knives for cutting products into pieces and slices.

Garlyn S-300

The model has a hole for ingredients, and you can also split ice. Speed ​​adjustment is smooth, there is a pulse mode. There are 3 additional automatic programs. Capacity 1.8 l. Price: 10900 rub.

Garlyn S-300

Advantages:

• multifunctional;
• quality material;
• there is a hole for ingredients;
• spacious.

Flaws:

• noisy.

Kitfort KT-1365

The set includes 2 travel bottles that are convenient to take with you. There is an ice crush and impulsive blender mode. Cord: 0.74 m. Color: gray and black. Has 3 mixing options for different types of products. Price: 3390 rub.

Kitfort KT-1365

Advantages:

• availability of additional 2 bottles;
• easy to use;
• compact dimensions.

Flaws:

• The power cord is less than a meter.

Midea MC-BL1002

The ingredient jug is made of high-quality glass and has a separate opening for loading. There is a storage compartment for the power cord. Allows you to break ice or use impulse processing. Price: 4500 rub.

Midea MC-BL1002

Advantages:

• stylish design;
• convenient;
• glass bowl;
• powerful anti-slip suction cups.

Flaws:

• short cord.

Beko TBN7400W

Made of high-quality plastic, the bowl volume is 1.75 liters. There are 3 speeds of operation, mechanical control and develops power up to 400 W. Brand: Beko. Price: 3490 rub.

Beko TBN7400W

Advantages:

• big bowl;
• 3 work options;
• light weight.

Flaws:

• low power.

MAUNFELD MBL.1000

The 1.5-liter glass bowl allows you to process a large volume of meat, vegetables, and fruits. There are 2 operating speed options. Develops power up to 1000 W. The knives are removable and the body is easy to clean. The set includes only chopper knives; no additional attachments are provided. Price: 3990 rub.

MAUNFELD MBL.1000

Advantages:

• large bowl volume;
• glass bowl;
• removable knives.

Flaws:

• no additional attachments;
• noisy.

Dauken MX800

There is a possibility for ice crushing, impulsive operation and a self-cleaning function. Electronically controlled, operates up to 2000 W. The jug is made of plastic, capacity 2 liters. The minced meat is homogeneous and soft. Model color: grey. Price: 17590 rub.

Dauken MX800

Advantages:

• large capacity;
• powerful;
• electronic control;
• self-cleaning function.

Flaws:

• not found.

Submersible models

Garlyn HB-320

It has mechanical control and smooth speed adjustment. There is a chopper and a 0.6 liter measuring cup. Use options: grater, chopper, puree attachment, for cutting into cubes, slices, using a mixer. Maximum speed: 16000 rpm. Price: 12900 rub.

Garlyn HB-320

Advantages:

• a large number of attachments;
• two containers for work;
• made of metal.

Flaws:

• power 1300 W.

Caso HB 1000

The body is made of high quality anodized aluminum, the knives are made of stainless steel. Includes: additionally includes a whisk for whipping cream and eggs. The chopper allows you not only to grind meat, but also to make vegetable puree. Manufacturer: Caso. Cost: 9350 rub.

Caso HB 1000

Advantages:

• quality material;
• rubberized handle and stand;
• large convenient container.

Flaws:

• not found.

REDMOND RHB-2972

There is a turbo mode and mechanical smooth speed control. The length of the cord is 1 m. There is a whisk for whipping. Made in white. It is not noisy. The knives are made of high quality stainless steel. Cost: 2590 rub.

REDMOND RHB-2972

Advantages:

• comfortable;
• reliable;
• minimum noise level;
• price.

Flaws:

• small capacity

Zigmund & Shtain BH-342 M

The submersible part is made of high quality metal, the body is made of plastic. There is a turbo mode, a grater attachment, and an attachment for cutting meat into cubes and slices. Available in 2 colors: yellow and black. It has a small weight, which allows you to use the device conveniently, without unnecessary load. Cost: 5990 rub.

Zigmund & Shtain BH-342 M

Advantages:

• many attachments;
• price;
• small mass.

Flaws:

• not found.

NATIONAL NK-HB1022

It has a turbo mode and smooth speed control. The set includes a whisk for whipping cream and eggs. Material: plastic, metal. Cord length: 1.2 m. Suitable for preparing minced meat, vegetable puree, and various smoothies. Available in 2 colors: beige and white. Cost: 2490 rub.

NATIONAL NK-HB1022

Advantages:

• Beautiful design;
• Ease of use;
• The best ratio of price and quality.

Flaws:

• not suitable for crushing ice.

Bosch MSM 2620B

It qualitatively and quickly mixes and grinds not only meat, but also other ingredients. The ergonomic handle fits securely in the hand, and the low weight allows you to use it without inconvenience. The knives and body are made of stainless steel. The bowl is made of plastic. Cost: 2890 rub.

Bosch MSM 2620B

Advantages:

• multifunctional;
• small-sized;
• Can be washed in the dishwasher (except for the part with the motor).

Flaws:

• power 600 W.

MercuryHaus MC-6773

High-quality immersion blender with mechanical control. There is a smooth speed adjustment, turbo mode, and a whisk for whipping. Chopper with a volume of 0.5 l., a glass with a volume of 0.6 l. The cord length is 1.5 meters, this allows you to move the blender to a convenient place. Cost: 1354 rub.

MercuryHaus MC-6773

Advantages:

• reliable;
• copes even with hard ingredients;
• 1.5 meter long cord.

Flaws:

• There are no additional attachments for slicing.

Hotter HX-2048

The set includes additional attachments: a grater, knives for cutting into cubes, a disk for slicing, and a whisk for whipping. The blender has a turbo mode for fast, high-quality work. There is a hole for loading ingredients while the device is running. Cost: 4679 rub.

Hotter HX-2048

Advantages:

• several nozzles;
• 3 bowls of different capacities;
• reliable.

Flaws:

• not too powerful.

Which company should you choose?

Specialized blenders for chopping meat and vegetables usually have more power than standard household blenders. They are also equipped with a number of additional attachments and bowls for more convenient use.

Therefore, it is especially important to pay attention not only to the functionality and build quality of the blender with additional accessories, but also to the correspondence of the price to the quality of the device.

The most functional and reliable models in 2021, according to customer and expert reviews, are produced by 11 companies:

• Bosch, Braun, Steba, Caso (Germany);
• REDMOND, Garlyn, Kitfort, Scarlett, VITEK, ECON (China);
• Polaris (Russia).

Among the listed manufacturers, Bosch, REDMOND, Scarlett, VITEK, ECON produce budget models.

In the middle price segment there are blenders for meat and vegetables from the companies Polaris, Braun, Kitfort. Premium, more expensive models are produced by Garlyn, Caso, Steba.

What requirements must a blender meet?

A kitchen blender is a great multifunctional assistant.

When choosing equipment for grinding meat and other solid products, you need to pay attention to the presence of certain functions and its power:

• Some companies produce 2in1 blenders with a meat grinder function. Such devices do not have special attachments, however, its main knives do an excellent job.
• A device with a power of 600 to 1000 can perfectly grind raw meat.
• The equipment must have a grinding bowl. It is she who makes a meat grinder, grater, etc. out of a blender.
• The quality of the blender blades should be top notch. Knives that are not too sharp will leave large pieces of food after work, and choppers that are not durable may break after short-term use.