TOP 12 best yogurt makers - 2021 rating

Rating of yogurt makers

The Vyborexperta.ru project team did a lot of work before creating this rating. We studied customer reviews about the operation of popular devices. Hundreds of reviews collected on forums and manufacturers' websites helped us compile a list of nominees and test them in practice.

What selection criteria did we use in the process of forming the TOP?

• Control type;
• Case material;
• Bowl size;
• Number of jars;
• Ease of use;
• Appearance.

We studied about 30 models of yogurt makers, among which only 10 met the selection criteria. We also paid attention to the presence of a timer, additional containers, and the length of the power cord. The TOP did not include devices with noisy operation or overheating housing. In addition, we immediately eliminated models that cook the product for much longer than described in the instructions.

The best yogurt makers with a large bowl

Products with a bowl are recognized as the most practical and spacious. They allow you to simultaneously prepare large quantities of fermented milk products. The temperature in them is evenly distributed throughout the bowl, the milk dessert turns out homogeneous, light, airy. We selected the 3 best models from 10 nominees. They received the highest ratings from experts and buyers.

Tefal YG260132

Our rating opens with a popular model from Tefal. The device has a mechanical control type and a built-in operation indicator. The 1750 ml bowl allows you to prepare a large amount of homemade yoghurt at one time.

It looks stylish and modern due to the harmonious combination of the snow-white body color with green inserts. It turns off automatically. The timer can be set up to 12 hours. Thermal insulation of the flask protects against overheating. The plastic has no characteristic odor, and the transparent lid makes it possible to observe the process of creating delicious homemade yogurt.

There are two modes available that allow you to cook at home. It takes from 6 to 8 hours to prepare kefir; 12 hours are needed to fully age yogurt. The consistency of both products is quite thick.

Advantages:

• Single capacity;
• Simple controls;
• High-quality assembly;
• Thermal sensor.

Flaws:

• No temperature adjustment.

Buyers note that you need to get used to the device, since the instructions do not say how the temperature depends on the cooking time of fermented milk products. The Tefal yogurt maker, whose reviews are almost impeccable, is definitely worthy of your attention.

Kitfort KT-2005

Kitfort with a mechanical control type, equipped with a 1500 ml bowl. The operating principle is constant uniform heating. The body material was high-quality plastic. The device is equipped with a sieve and a bucket for draining liquid.

Visually, the yogurt maker resembles a miniature saucepan with a transparent lid. To prepare fermented milk products, you need to mix the milk and starter according to the instructions, place the mixture in a bowl, and press the button.

The main feature was the option to make Greek yogurt. The product is light, dietary, nutritious. Its consistency is denser than the classic version.

Cooking time – from 6 to 10 hours. There are only two buttons to turn it on and off. The result is a large portion of delicious homemade yogurt.

Advantages:

• Compact;
• Works silently;
• Universal;
• Budget.

Flaws:

• Short power cord;
• There is no timer.

The device works great, you can prepare not only yoghurts, but also kefir and cottage cheese. The volumetric bowl allows you to add dried fruits, berries, and cereals to the milk substance. The whey drains into a special container and can later be used for baking.

Redmond RYM-5402

The temperature-controlled yogurt maker from Redmond is an example of a safe, multifunctional appliance designed for making dairy desserts at home. You can use it to prepare kefir, yogurt, cottage cheese, as well as non-dairy products in vacuum packaging.

Equipped with an electronic control type, the kit includes two containers with a volume of 1600 and 1800 ml. Using the timer, you can organize work from 1 to 99 hours. The bowls are heated evenly, and the temperature is adjustable in the range from 25 to 65 degrees.

You can cook in both automatic and manual mode. The developers added not only instructions and a cookbook to the package, but also created a special application “Cooking with Redmond”, which contains even more recipes and useful tips.

Advantages:

• There is a sieve for cottage cheese;
• Long power cord;
• Two large flasks;
• 4 programs.

Flaws:

• At first there is a plastic smell.

Buyers note that cottage cheese sticks to the synthetic sieve, so it is better to put gauze on it first. A great kitchen gadget at an affordable price.

The best yogurt makers in 2021

Vitek VT-2600

This is one of the most affordable models on the market today. Its advantages also include small overall dimensions and an automatic shutdown function upon completion of cooking. The body elements and cups together with the bowl are made of high-quality food-grade plastic, which makes this product quite light. All control elements are quite simple and consist of several buttons and a rotary timer switch, designed for a period of 3 to 14 hours.

Using this design, you should remember that healthy yogurt is prepared at a temperature of no more than 45 degrees; you should not choose too high a temperature, as this will lead to spoilage of the food. An auto shut-off function is also provided. There is a light indicator of operation, the capacity of one jar is 165 ml, there are 6 jars in total. The power of the equipment is only 24 W. Cups can be washed in the dishwasher.

Advantages:

• Beautiful appearance;
• Weighs little;
• Automatic shutdown is provided;
• Takes up minimal space;
• Consumes little electricity.

Flaws:

• Often overheats the product, turning yogurt into sour milk;
• There is no board indicating the time until the end of work;
• There is also no sound signal;
• The plastic case sometimes makes strange sounds during operation.

Vitek VT-2600

Tefal YG 260132

This yogurt maker is distinguished by high quality workmanship and small size. It has a number of useful functions that allow you to prepare not only yogurt, but also several varieties of other dairy products - kefir, fermented baked milk, and so on. The design is characterized by a large bowl with a capacity of 1.75 liters, made of reliable and durable food-grade plastic.

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The yogurt maker operates in one of two automatic modes. There is a timer and automatic shut-off system. The plastic case contains a liquid crystal display with an operation indicator; it displays the time until the operation is completed. If desired, you can add fresh or frozen fruit to the prepared foods. The power of the equipment is only 40 W.

Advantages:

• Very convenient and easy to use;
• Does not make any extraneous sounds during operation;
• Cooks quickly and tasty;
• Capacious bowl;
• Easily prepares any fermented milk products.

Flaws:

• High price;
• Short power cord;
• The plastic of the case is sensitive to shocks and other physical influences.

Tefal YG 260132

Oursson FE0205D

This is an inexpensive but very functional design that can prepare a large number of different dishes at home. In total, the product has three operating modes - fermentation, kvass, tincture. The control is electronic, the body has a display with a cooking time indicator, the timer is designed for up to 204 hours. Upon completion of work, the yogurt maker emits a corresponding sound and light signal. The set includes two spacious bowls with a volume of 1 and 2 liters. The power is low - only 20 W.

The fermentation mode is intended for the preparation of fermented milk products; it can also be used for the preparation of yeast dough. The wine or liqueur mode is intended for liqueurs, liqueurs and other drinks containing alcohol. The kvass mode helps to obtain drinks that involve a certain fermentation process. All of them are fully automatic, the user does not have to monitor the temperature in the bowls or stir the ingredients. You just need to make the initial mixture, pour it into the bowl and select the required operating mode. Push-button control.

Advantages:

• Spacious enough, you can use it to prepare food for both a large and a small family;
• A large number of operating modes;
• Takes up little space.

Flaws:

• It often produces a higher temperature than is actually required, which can cause the dish to spoil;
• The bowls are fragile;
• The recipe book is limited to just a few cooking options.

Oursson FE0205D

Supra YGS-8014

It is one of the most capacious designs, which has four jars for products with a volume of 200 ml each. The yogurt maker has an automatic mechanical timer. This element is a great time saver.

The engine has low power, but it is quite enough to evenly mix even fairly thick products. In such a device you can prepare not only yogurt itself, but also a number of other milk-based products - kefir, yogurt, sour cream, cottage cheese, cheese, and so on. The power of the device is only 15 W, the timer is designed for a maximum of 48 hours.

Advantages:

• Compact dimensions;
• Well suited for a large family;
• Beautiful appearance;
• Acceptable power and low power consumption;
• Sufficient number of glasses;
• Cooks quickly.

Flaws:

• Short power cord;
• Cups made of fragile glass;
• It happens that the product overheats.

Supra YGS-8014

Tefal YG 500132

It has a pleasant design that will look organic in any interior. The device is equipped with a rectangular stand in which a heating element is installed, which brings food to the required temperature during the cooking process. The power is low, but it is quite enough.

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The control type is electronic, using buttons located on the side of the stand. The operating modes allow you to prepare not only yogurt, but also cottage cheese. The time remaining until the process is completed is displayed on a special digital display. When cooking is finished, the yogurt maker automatically turns off - this is very convenient.

Comparing Tefal and Redmond yogurt makers

It is advisable to use ready-made starter and pour the products already warmed up - about 40 degrees. You can immediately add fruits, berries and sugar if necessary. The set includes eight jars made of glass, and they are also equipped with screw caps. The capacity of each of them is 150 ml - in total, up to 1.2 liters of product can be loaded into the yogurt maker. To obtain cottage cheese, the kit includes another one-liter container. All these elements are located under a plastic cover.

Advantages:

• High build quality;
• Long service life;
• Interesting appearance;
• The yogurt maker is easy to use;
• Small dimensions.

Flaws:

• It takes quite a long time to prepare both yoghurts and cottage cheese;
• High price.

Tefal YG 500132

Galaxy GL 2690

It has a not very powerful heating element - only 20 W, but this will be quite enough for preparing large volumes of yogurt. The design includes seven glass jars with screw caps. Each of them holds about 200 grams of product, the total volume is 1.4 liters.

The body is made of high-quality plastic; on one of the sides there is a small electronic display that counts down the time until the end of cooking; there is also a convenient handle responsible for adjusting the temperature and other operating parameters of the device.

Advantages:

• Beautiful appearance;
• Small sizes;
• Does not overheat during operation;
• She performs all tasks assigned to her well.

Flaws:

• There is no container for preparing cottage cheese;
• Short power cable.

Galaxy GL 2690

Lumme LU-1480

This is one of the best yogurt makers in the inexpensive price segment, it has a rounded, streamlined shape, and is securely closed with a plastic lid, under which, during the preparation of yogurt, excellent conditions are created for the growth of beneficial bacteria. In addition to the yogurt itself, you can use it to prepare baby curds, yogurt, fermented baked milk, kefir and other fermented milk products.

The device is small in size - it contains only four glass jars with lids, but they are quite enough for preparing products for a small family. The product consumes only 15 W of energy. The case is made of reliable plastic, resistant to various physical influences. There is a timer for up to 48 hours. The controls are mechanical and simple - anyone can understand it.

Advantages:

• Small dimensions, well suited for small kitchens;
• Large total volume of finished products.

Flaws:

• It takes quite a long time to cook;
• The lid is made of weak plastic and may burst during cleaning.

Lumme LU-1480

3. Moulinex Yogurteo YG 230

It has small overall dimensions, although it holds seven jars with a volume of 140 grams each. All of them are made of glass and equipped with tight-fitting lids. The power of the heating element is only 13 W, which makes it the most economical among all the best yogurt makers presented in our review. It doesn’t work too quickly – it takes about 7-8 hours to prepare yogurt. In this case, you don’t have to wash the yogurt maker itself: just rinsing the jars is enough.

Recipe. Homemade natural yogurt in a Moulinex yogurt maker.

The device has a display that shows the time remaining until the preparation process is completed. The design is equipped with a sound signal notifying the end of work. Immediately after this, the jars are taken out of the device, tightly closed with lids and put in the refrigerator - their average shelf life is 14 days. Before preparing yogurt, you can add fruits or berries.

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Advantages:

• Interesting appearance;
• The yogurt maker is easy to use and does not require any supervision during operation;
• Durable products.

Flaws:

• After a while it starts to overheat;
• Sometimes it is not too easy to achieve the desired thickness of yogurt;
• Short length of the supply wire.

Moulinex Yogurteo YG 230

Clatronic JM 3344

This model rightfully takes second place in our ranking of the best yogurt makers. It is simple and reliable, weighs little, and comes with seven jars made of glass, each with a volume of 160 ml.

The control is mechanical, heating is carried out in constant mode. The product is prepared very quickly, although the power of the heating element is only 14 W. There is an automatic shutdown system and operation indication, and there is also a timer displayed on a digital display.

Advantages:

• Excellent quality/cost ratio;
• The mixture does not overheat during the cooking process;
• Despite the low power of the product, it copes excellently with preparing yogurt and other similar products;
• Easy to use and clean.

Flaws:

• There is no sound signal indicating the end of work.

Yogurt maker Clatronic JM 3344

Clatronic JM 3344

VES VYM-3

The leader of our review has fully digital control and is additionally equipped with a 15-hour timer. For one product you can get up to one liter of yogurt. Under the plastic lid you can install seven included jars with a volume of 170 milliliters each.

The case is made of high-quality plastic, non-marking, and will not leave fingerprints on it. The containers are equipped with screw-on lids, which allows you to store yogurt directly in them.

The control panel has a liquid crystal display and an automatic shutdown system. In addition, there is an operation indicator light. The case is additionally decorated with beautiful stainless steel inserts and takes up a minimum amount of free space.

Advantages:

• Multifunctional device - you can prepare not only yogurt, but also other similar products;
• The instrument panel has a beautiful backlight, due to which even in the absence of lighting the product can be used with a certain degree of convenience;
• Good performance and high reliability;
• The device has good build quality, there are no backlashes or extraneous creaks.

Flaws:

• The interface is not very clear - it can be difficult to understand;
• The power cord is weak and sometimes breaks down.

VES VYM-3

The best yogurt makers with glass jars

Devices equipped with glass jars are recognized as the safest for preparing fermented milk products. When exposed to high temperatures, glass does not emit toxic substances. Glass vessels are durable and bacteria do not accumulate on their walls. The VyborExperta.ru project team studied the work of 9 models, identifying the top three.

Moulinex YG230/231

Equipment with a convenient display and a built-in timer will become your main assistant in the kitchen. Plastic lids can be marked, which allows you to control the expiration dates of the manufactured product.

The set includes 7 jars made of high quality glass. The timer notifies you of the end of work with a special sound signal. It takes up to 15 hours to prepare dairy desserts.

Advantages:

• Easy to operate;
• High-quality glass jars;
• Sturdy body;
• Price.

Flaws:

• Possible overheating.

Most buyers agreed that the yogurt is fluffy and tasty. You can add pieces of fruit, berries, and nuts to the jars.

Galaxy GL2690

Another inexpensive yogurt maker that you can buy at all popular hardware stores. The stylish, snow-white case is harmoniously complemented by silver inserts. The set includes 7 jars made of thick glass. The volume of each is 200 ml.

The lack of a timer affected the price. However, you should not constantly monitor the operation of the device; after time, it turns off automatically. It takes 10 hours to prepare yogurt.

Advantages:

• Inexpensive;
• Easy to maintain;
• Compact;
• Saves energy.

Flaws:

• There is no timer;
• There is no bowl for cottage cheese.

The body is made of durable plastic and the device operates silently. You get delicious dairy desserts at a minimum cost. It is worth noting that desserts take a little longer to prepare than stated in the instructions.

Vitek VT-2600/2601

After studying the reviews, we became interested in the product from Vitek. The set includes six glass jars of 165 ml each. The plastic lids have an image of fruit. It is convenient to operate the device thanks to the built-in timer and automatic shutdown option. The light indication helps you understand that it is connected to the network. Maximum operating time is 14 hours.

The compact device distributes the temperature evenly and does not overheat the milk. You can use starters. An inexpensive, convenient model that will delight all family members with delicious homemade yogurt.

Advantages:

• Thick yogurt;
• The jars hold 1 liter of milk;
• Low power consumption;
• Budget.

Flaws:

• The on/off button sometimes goes off.

Many buyers wrote in their reviews that they used it almost daily, and even after two years of operation it works flawlessly. You can prepare not only yoghurts, but also almost all fermented milk desserts, sauces, and milk-based dressings.

Homemade yogurt vs store bought yogurt

The pace of life is high now. Some people think that it is faster and easier to purchase store-bought products, thereby saving time and effort.

Yes, making homemade yogurt takes hours and requires steps. How can you wait if you can just open a ready-made jar and drink it here and now!

Along with this, many agreed: when it comes to the quality of the product and the health of the family, you can try and wait!

In order to get a tasty and healthy drink at home, you usually use sourdough, for example, “Evitalia” and “Narine”, and milk.

REFERENCE. It is recommended to choose homemade milk from trusted sellers. Is it possible to buy directly from the farmer? Perfect! If you decide to use milk from a package, be prepared that you may not like the yogurt, and you will no longer be able to associate the concepts of “homemade” and “delicious” with each other. By the way, this is not a rule.

Some people use probiotic capsules instead of sourdough (Yogulact, Linex, etc.). It's more a matter of personal preference. Even Activia without additives will do if that’s convenient for you.

The finished yogurt can then be re-fermented several times, which is very economical.

If you do everything correctly, homemade yogurt turns out tasty and aromatic. There are no dyes or other substances in it that “kill” the naturalness of the taste and the entire emphasis is placed on its brightness. But you can get great pleasure by consuming a natural product, also created by your own efforts!

The best yogurt makers with ceramic jars

Ceramics has always been considered one of the most valuable, safe materials used for the production of dishes and electrical appliances. We tested 6 nominees, choosing two.

Rommelsbacher JG 80

The Rommelsbacher brand yogurt maker was recognized as one of the best in our review. She received enthusiastic reviews from customers and experts, and was also tested with an “A”. The matte black finish of the body combined with a metal surface looks impressive, and the LED display gives the product a modern look. There are four programs to choose from. They allow you to prepare classic and vegan yogurt, cottage cheese, and herbal extract.

The timer helps set the operating parameters of the device. The maximum cooking time for dairy products is 24 hours. The overheating protection option always distributes heat evenly and does not spoil dairy desserts. The device is equipped with 4 ceramic cups with a volume of 125 ml and two glass containers of 1.2 liters. A straining sieve helps create soft curd at home.

Advantages:

• Stainless steel housing;
• Overheat protection;
• Functional;
• Compact;
• Stylish.

Flaws:

• High price.

At one time, you can prepare a little more than a liter of delicious yogurt and feed it to all family members. A great option for anyone who eats vegan.

Oursson FE1405D

Electronic control makes it easy to use. It will become the main assistant in the process of preparing thermostatic yogurt, pickles, and yeast dough. The set contains 10 ceramic jars with a beautiful design that can be served to the table. Eight 125 ml containers and two 500 ml jars are included.

There is a countdown timer, a cooking time indicator, and a sound signal when work is completed. The original design, stylish color scheme allows you to beautifully complement the kitchen interior. The ceramic heating element significantly reduces energy consumption.

Advantages:

• Fermentation;
• 4 modes;
• High quality plastic.

Flaws:

• Condensation on lids.

Yogurt maker-fermenter is a unique device that quickly and efficiently prepares delicious fermented milk desserts. It is worth noting that yogurt initially looks like sour cream and has a viscous consistency, but as soon as you mix the dessert well, it changes density. Experienced housewives recommend using natural village milk, then the final product is more nutritious and can be eaten with a spoon.

The best yogurt makers with plastic jars

Plastic containers make the device lightweight and easy to care for. The jars are equipped with special lids that can be labeled. During the testing process, we selected 2 options out of 8.

First Austria FA-5120-1 Stell

Anyone who watches their diet and appreciates healthy home-cooked food should pay attention to this nominee from First Austria. Its main advantage was the voluminous plastic bowl with a capacity of 1000 ml. The power consumption of the device is only 20 W. It’s easy to prepare kefir, fermented baked milk, mousses, and puddings without much effort. All dishes are light, airy and incredibly tasty.

Thanks to its small dimensions, the device takes up little space in the kitchen. You can regulate the operation using a timer and two modes. It is impossible to adjust the temperature yourself, so you need to spend some time getting used to this type of work.

Advantages:

• Small dimensions;
• Auto shutdown;
• Large capacity;
• Low power consumption.

Flaws:

• There is no sieve for cottage cheese.

Buyers note that it can be used to make excellent homemade sour cream and fermented baked milk, which evoke the warmest memories from childhood. The product is covered by a 12 month warranty.

Delta DL-8400

Delta DL-8400 is a compact, effective assistant in the fight for a healthy and balanced diet. A 1-liter plastic container is enough to prepare a decent portion of smooth, fluffy homemade yogurt at one time.

You need to mix the milk and starter, place the mixture in a plastic container, and turn on the button located on the front panel of the case. In just 6-8 hours, natural yogurt without preservatives or dyes awaits you.

Advantages:

• Anti-slip feet;
• Housing made of heat-resistant plastic;
• Transparent cover;
• Indicator light.

Flaws:

• Short power cord.

While studying yogurt makers and wondering which one is better, we focused on the price/quality ratio. In this case, we have a device at an affordable price that produces excellent dairy desserts. You can experiment with different starter varieties and use milk with different percentages of fat content. Many housewives actively share their culinary successes on thematic forums and manufacturer’s websites, which largely owe to the Delta yogurt maker.

Do you need a yogurt maker at home?

A device for making yogurt is necessary if you are tired of synthetic products from the store, you are a gourmet and love natural food. Don’t worry that yogurt takes 6-8 hours to prepare, because you don’t have to stand at the stove all this time - you can go about your business, go to bed or leave the house.

You don't need many ingredients to make classic yogurt - all you need is milk and a starter, such as a jar of Activia without additives. Store-bought milk should be heated to 35 degrees, and homemade milk should be boiled and cooled to the same temperature. Next, you need to add the starter, beat everything thoroughly with a blender or mixer, pour into jars and select the desired cooking mode. It's elementary, Watson!

How to choose a yogurt maker

Despite the fact that store shelves are filled with a large number of fermented milk products, home-made yoghurts, fermented baked milk, and sour cream cannot be replaced by any purchased goods.

Both adults and children want to pamper themselves with a nutritious, completely natural dessert made from milk. Different models of appliances are in demand: with a large bowl, ceramic, plastic, glass jars. We invite you to familiarize yourself in more detail with the criteria for selecting a high-quality device that guided our team.

Control

According to the control method, there are two types: mechanical and electronic. The first ones, as a rule, are equipped with a pair of buttons or two rotary switches that regulate the cooking time and temperature. This is the simplest type of control, even a child can easily handle it.

Devices with electronic control type are equipped with a display on which operating parameters are visible. They have a built-in timer, which signals the end of the job when the dessert is cooked. These are more modern models, some of them allow you to independently set the temperature and select the mode.

Bowl size

We are talking about models with a single bowl for preparing dairy products. Today this is one of the most popular types of yogurt makers, since one container holds from 1 to 1.5 liters of homemade yogurt, kefir or fermented baked milk.

A container designed for one and a half liters of liquid will help you get a large amount of delicious homemade dessert in one preparation.

Jar material

Today, manufacturers offer a choice of three material options for yogurt maker jars: plastic, glass and ceramic. Plastic containers are practical and easy to care for.

Glass ones are chosen by everyone who wants to completely eliminate the possibility of releasing harmful substances during the preparation of dessert.

Models with ceramic containers differ in price; the liquid in them is heated evenly, reducing energy consumption.

Possibility of temperature adjustment

Budget models often do not provide the ability to independently coordinate the temperature. Sometimes this becomes an obvious problem, since the mixture of milk and starter overheats, and the structure of the product is disrupted.

There are models with constant heating temperature. Usually they heat up to 40 degrees, and this temperature is maintained until the device is turned off. Yogurt takes a long time to cook in them. Other devices heat up slowly, approaching 60 degrees. As soon as the heating temperature is reached, they turn off, but the heat is retained thanks to the thermal insulation of the case.

More “advanced” models allow you to independently set the temperature and cooking time of the product.

Functionality

Depending on the company and cost, the device can be equipped with additional options: light indication of operation, a signal about the completion of cooking, an automatic shut-off function.

For everyone who wants to get delicious cottage cheese at home, it is better to choose devices equipped with a sieve and a container for expressing whey.

making yogurt in a yogurt maker recipes

Yogurt is a fermented milk product with a high content of nonfat milk solids, produced using a mixture of starter microorganisms - thermophilic lactic acid streptococci and Bulgarian lactic acid coli. This definition is given by the Federal Law of the Russian Federation of June 12, 2008 N 88-FZ “Technical Regulations for Milk and Dairy Products”.

But in Bulgaria, the homeland of yogurt, it is believed that real yogurt should not contain any “additional” dry substances. Whether it's milk powder, pectin, sugar, thickeners, preservatives. Moreover, the Ministry of Health of the Republic has introduced strict requirements for the standardization and composition of real yogurt. So draconian that even the products of, for example, the famous manufacturer of dairy products - Danone, and other companies, which we are all accustomed to calling “yogurt”, cannot be called that in the territory of this Balkan country.

In general, in Russian stores, in order to find real yogurt - a product very useful for the body (primarily for suppressing anaerobic fermentation in the gastrointestinal tract), you need to make a lot of effort. And it is not a fact that they will be successful. What now - completely stop eating this not only healthy, but also tasty product? Not at all! The solution is to buy a yogurt maker and make yogurt at home.

What are they?

Yogurt makers, although produced by different manufacturers, are essentially all the same. This is not a complicated device, stuffed with processors and microcircuits. The yogurt maker does not access the Internet, does not send MMS, and you cannot watch movies on it. A typical yogurt maker is a set of 7-8 jars (each with a capacity of 150 or 125 grams, respectively). Jars can be glass or plastic. It is better to take glass, because in this case there is absolutely no possibility that when heated (occurs during the operation of the device), substances harmful to human health will be released from the plastic. The jars must have lids and are placed in a special plastic container (round or rectangular), also with a lid. The design of the container includes a heating element powered by a regular electrical outlet. The yogurt maker can be with or without a timer. A timer is needed so that the user has the opportunity to independently choose the time for preparing yogurt in order to control the process.

Another option is a yogurt maker with one jar (usually a liter). In principle, if you have a large family, it is probably better to buy a device with small jars. So that everyone can enjoy it individually, and not always grab a jar of yogurt from the refrigerator. But if you are not burdened with a family or your family is small (“you, me, you and me”), you can limit yourself to one container. However, everything here is subjective, of course.

How to prepare yogurt

Everything is very simple. Take milk, it can be fresh, it can be from the store, but preferably not powdered (fat content up to 6%), mix it with starter (“live” yogurt - if you find one in the supermarket or with bifidumbacterin, pharmacies also sell a special one - “Narine” "). Mix these components, using a mixer or in a blender. Then pour the resulting mixture into jars of a yogurt maker (preferably as quickly as possible). Attention: there is no need to close the filled jars with lids!

Next, place the jars in the “base” of the yogurt maker. If you do not use all the containers, make sure that those that will go into use are placed closely together. Close the lid of the device. Turn on the timer. This can often be done in two ways - either set it for the time when you started preparing the yogurt (poured the milk mixture into jars), or for the hour when you think the yogurt will be ready. In general, preparing yogurt usually takes 8-10 hours.

When you turn on the yogurt maker, the only thing that will happen is that the operating status indicator will light up. The device will not buzz or otherwise confirm that it has started preparing yogurt. Don't worry - that's how it should be. The process, as they say, has begun. The jars and their contents will be gradually heated, the temperature will be approximately 40-45 ºС and will remain constant until the end of the cycle.

It is worth noting that during the cooking process the yogurt maker cannot be moved or rearranged - it must be at rest. Therefore, take care in advance of a place where the device will not disturb anyone.

After the set time has passed, the device will automatically turn off. Remove the jars from the yogurt maker. They should be warm; you will see condensation on the lid of the device. Just now cover each jar with a lid and put it in the refrigerator. Yogurt will be ready to eat in about an hour and a half. Before this, you are free to add fresh fruits, jam, nuts, sugar, honey. This natural yogurt, which contains no preservatives, can be stored for no more than 10 days.

In addition to the yogurt itself, you can prepare kefir or sour cream in a yogurt maker. The recipe differs in that you need to mix kefir or sour cream with milk, respectively, and the cooking time is different. Tips on how to prepare various fermented milk products in a yogurt maker can be found on the Internet. Also, various recipes are often included in the instructions for the yogurt maker.

Who makes it and how much does it cost?

As noted above, various manufacturers produce yogurt makers. Basically, they all offer other household appliances for purchase. The most famous yogurt makers in our country are Tefal, Moulinex, Braun, Scarlet, Severin. The models differ, in principle, only in the design and number of jars for making yogurt. Even the power of almost all yogurt makers is the same - 12 W.

However, there is one more point that distinguishes yogurt makers from each other - cost. The spread can be about a thousand rubles. So, for example, a device for 7 glass jars with a capacity of 150 grams each, with a timer - Severin JG3516 costs 1 thousand rubles (all prices are indicated for June 2009). The Moulinex DJC1 yogurt maker with similar characteristics plus the ability to mark the expiration date of yogurt on the lids of the jars is already on sale for 1.5 thousand rubles. And Tefal 8872, which holds 8 jars, is offered for 2-2.2 thousand rubles, although, to be honest, apart from the number of “containers”, it is no different from its competitors. Overpaying for the brand.

To have or not to have

On the Internet, on various forums, you can find quite a few reviews about the uselessness of yogurt makers. It seems like you buy it, use it about a dozen times, and then you get lazy, get bored and collect dust somewhere on the top shelf in the farthest closet. Well, that means there is no particular need for a yogurt maker. I should have thought earlier.

A yogurt maker is especially useful in two cases. Firstly, if there are small children in the family, so as not to feed them store-bought products with preservatives, starch and other components that the body does not really need. Secondly, if you yourself monitor your health and try, whenever possible, to eat high-quality food. In the end, the process of preparing yogurt or other fermented milk product using a yogurt maker cannot be called too labor-intensive. Bon appetit!

Which yogurt maker is better

For a large family, a device with an increased bowl volume is perfect. You can prepare a large portion of a delicate, aromatic dessert at one time. Anti-plastic consumers and families with small children are advised to choose glass or ceramic containers. Before purchasing, be sure to study the functional features of the equipment.

The choice of device depends on your personal needs:

• Kitfort KT-2005 – for connoisseurs of not only classic dairy products, but also Greek yogurt;
• Safe, budget model – Galaxy GL2690, supplemented with 7 glass jars;
• Oursson FE1405D is a multifunctional device with 4 different modes for lovers of healthy fermented milk dishes;
• Delta DL-8400 is the most budget-friendly and easy-to-use option.

The rating presents the best yogurt makers of the year, which have been carefully selected and received the highest ratings from customers and experts.